A FIVE-STAR
FISH SUPPER PLEASE…
Metro - Tuesday 29th January 2002
The humble fish and chip shop could be
earning a five-star billing similar to that enjoyed by top hotels, under
a tourist-friendly grading scheme launched yesterday.
VisitScotland, the country’s tourist board, claims the food grading
scheme is the first of its kind in the world and allows outlets –
from local cafés to top restaurants – to show their quality
to the world.
The scheme was launched at the L’Alba D’Oro chip shop in Edinburgh,
which received a four-star rating.
VisitScotland chief executive Philip Riddle said: ‘Food grading
is a new addition to our stable of quality assurance schemes and is another
first for Scotland, as there are no other such schemes in operation anywhere
else.
‘We aim to make Scotland a destination for good food. We have some
of the finest natural ingredients in the world. But the scheme is not
just about recognising haute cuisine, it is all-embracing and seeks to
recognise excellence in all sections of the market, including the corner
café or the local fish and chip shop.’
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